
English units were the units of measurement used in England up to 1826 (when they were replaced by Imperial units), which evolved as a combination of the Anglo-Saxon and Roman systems of units. Various standards have applied to English units at different times, in different places, and for different applications.
Use of the term "English units" can be ambiguous, as, in addition to the meaning used in this article, it is sometimes used to refer to the units of the descendant Imperial system as well to those of the descendant system of United States customary units.
The two main sets of English units were the Winchester Units, used from 1495 to 1587, as affirmed by King Henry VII, and the Exchequer Standards, in use from 1588 to 1825, as defined by Queen Elizabeth I.
In England (and the British Empire), English units were replaced by Imperial units in 1824 (effective as of 1 January 1826) by a Weights and Measures Act, which retained many though not all of the unit names and redefined (standardised) many of the definitions. In the US, being independent from the British Empire decades before the 1824 reforms, English units were standardized and adopted (as "US Customary Units") in 1832.
History
Very little is known of the units of measurement used in the British Isles prior to Roman colonisation in the 1st century AD. During the Roman period, Roman Britain relied on Ancient Roman units of measurement. During the Anglo-Saxon period, the North German foot of 13.2 inches (335 millimetres) was the nominal basis for other units of linear measurement. The foot was divided into 4 palms or 12 thumbs. A cubit was 2 feet, an elne 4 feet. The rod was 15 Anglo-Saxon feet, the furlong 10 rods. An acre was 4 rods × 40 rods, i.e. 160 square rods or 36,000 square Anglo-Saxon feet. However, Roman units continued to be used in the construction crafts, and reckoning by the Roman mile of 5,000 feet (or 8 stades) continued, in contrast to other Germanic countries which adopted the name "mile" for a longer native length closer to the league (which was 3 Roman miles). From the time of Offa King of Mercia (8th century) until 1526 the Saxon pound, also known as the moneyers' pound (and later known as the Tower pound) was the fundamental unit of weight (by Offa's law, one pound of silver, by weight, was subdivided into 240 silver pennies, hence (in money) 240 pence – twenty shillings – was known as one pound).
Prior to the enactment of a law known as the "Composition of Yards and Perches" (Latin: Compositio ulnarum et perticarum) some time between 1266 and 1303, the English system of measurement had been based on that of the Anglo-Saxons, who were descended from tribes of northern Germany. The Compositio redefined the yard, foot, inch, and barleycorn to 10⁄11 of their previous value.[dubious – discuss] However, it retained the Anglo-Saxon rod of 15 x 11⁄10 feet (5.03 metres) and the acre of 4 × 40 square rods. Thus, the rod went from 5 old yards to 5+1⁄2 new yards, or 15 old feet to 16+1⁄2 new feet. The furlong went from 600 old feet (200 old yards) to 660 new feet (220 new yards). The acre went from 36,000 old square feet to 43,560 new square feet. Scholars have speculated that the Compositio may have represented a compromise between the two earlier systems of units, the Anglo-Saxon and the Roman.
The Norman conquest of England introduced just one new unit: the bushel.[citation needed]William the Conqueror, in one of his first legislative acts, confirmed existing Anglo-Saxon measurement, a position which was consistent with Norman policy in dealing with occupied peoples. The Magna Carta of 1215 stipulates that there should be a standard measure of volume for wine, ale and corn (the London Quarter), and for weight, but does not define these units.
Later development of the English system was by defining the units in laws and by issuing measurement standards. Standards were renewed in 1496, 1588, and 1758. The last Imperial Standard Yard in bronze was made in 1845; it served as the standard in the United Kingdom until the yard was redefined by the international yard and pound agreement (as 0.9144 metres) in 1959 (statutory implementation was in the Weights and Measures Act 1963). Over time, the English system had spread to other parts of the British Empire.
Timeline
Selected excerpts from the bibliography of Marks and Marking of Weights and Measures of the British Isles
- 1215 Magna Carta — the earliest statutory declaration for uniformity of weights and measures
- 1335 8 & 9 Edw. 3. c. 1[clarification needed] — First statutory reference describing goods as avoirdupois
- 1414 2 Hen. 5. Stat. 2. c. 4 — First statutory mention of the Troy pound
- 1495 12 Hen. 7. c. 5 — New Exchequer standards were constructed, including Winchester capacity measures defined by Troy weight of their content of threshed wheat by stricken (i.e. level) measure (first statutory mention of Troy weight as standard weight for bullion, bread, spices etc.).
- 1527 Hen VIII — Abolished the Tower pound
- 1531 23 Hen. 8. c. 4 — Barrel to contain 36 gallons of beer or 32 of ale; kilderkin is half of this; firkin is half again.
- 1532 24 Hen. 8. c. 3 — First statutory references to use of avoirdupois weight.
- 1536 28 Hen. 8. c. 4 — Added the tierce (41 gallons)
- 1588 (Elizabeth I) — A new series of Avoirdupois standard bronze weights (bell-shaped from 56 lb to 2 lb and flat-pile from 8 lb to a dram), with new Troy standard weights in nested cups, from 256 oz to 1⁄8 oz in a binary progression.
- 1601–1602 — Standard bushels and gallons were constructed based on the standards of Henry VII and a new series of capacity measures were issued.
- 1660 12 Cha. 2. c. 24 — Barrel of beer to be 36 gallons, taken by the gauge of the Exchequer standard of the ale quart; barrel of ale to be 32 gallons; all other liquors retailed to be sold by the wine gallon
- 1689 1 Will. & Mar. c. 24 — Barrels of beer and ale outside London to contain 34 gallons
- 1695 7 Will. 3. c. 24 (I) — Irish Act about grain measures decreed: unit of measure to be Henry VIII's gallon as confirmed by Elizabeth I; i.e. 272+1⁄4 cubic inches; standard measures of the barrel (32 gallons), half-barrel (16 gallons), bushel (8), peck (2), and gallon lodged in the Irish Exchequer; and copies were provided in every county, city, town, etc.
- 1696 8 & 9 Will. 3. c. 22 — Size of Winchester bushel "every round bushel with a plain and even bottom being 18+1⁄2″ wide throughout and 8″ deep" (i.e. a dry measure of 2150 in3 per gallon).
- 1706 6 Ann. c. 11 — Act of Union decreed the weights and measures of England to be applied in Scotland, whose burgs (towns) were to take charge of the duplicates of the English Standards sent to them.
- 1706 6 Ann. c. 27 — Wine gallon to be a cylindrical vessel with an even bottom 7″ diameter throughout and 6″ deep from top to bottom of the inside, or holding 231 in3 and no more.
- 1713 12 Ann. c. 17 — The legal coal bushel to be round with a plain and even bottom, 19+1⁄2 inches from outside to outside and to hold 1 Winchester bushel and 1 quart of water.
- 1718 5 Geo. 1. c. 18 — Decreed Scots Pint to be exactly 103 in3.
- 1803 43 Geo. 3. c. 151 — Referred to wine bottles making about 5 to the wine gallon (i.e. Reputed Quarts)
- 1824 5 Geo. 4. c. 74 — Weights and Measures Act 1824 completely reorganized British metrology and established Imperial weights and measures; defined the yard, troy and avoirdupois pounds and the gallon (as the standard measure for liquids and dry goods not measured by heaped measure), and provided for a 'brass' standard gallon to be constructed.
- 1825 6 Geo. 4. c. 12 — Delayed introduction of Imperial weights and measures from 1 May 1825 to 1 January 1826.
- 1835 5 & 6 Will. 4. c. 63 — Weights and Measures Act 1835 abolished local and customary measures, including the Winchester bushel; made heaped measure illegal; required trade to be carried out by avoirdupois weight only, except for bullion, gems and drugs (which were to be sold by troy weight instead); decreed that all forms of coal were to be sold by weight and not measure; legalised the 'stone' as 14 lb (6.4 kg), the 'hundredweight' as 112 lb (51 kg), and the (long) ton as 20 hundredweight, or 2,240 lb (1,020 kg).
- 1853 16 & 17 Vict. c. 29 — Permitted the use of decimal bullion weights.
- 1866 29 & 30 Vict. c. 82 — Standards of Weights, Measures, and Coinage Act 1866 transferred all duties and standards from the Exchequer to the newly created Standards Department of the Board of Trade.
- 1878 41 & 42 Vict. c. 49 — Weights and Measures Act 1878 defined the Imperial standard yard and pound; enumerated the secondary standards of measure and weight derived from the Imperial standards; required all trade by weight or measure to be in terms of one of the Imperial weights or measures or some multiple part thereof; abolished the Troy pound.
- 1963 c. 31 — Weights and Measures Act 1963 abolished the chaldron of coal, the fluid drachm and minim (effective 1 February 1971), discontinued the use of the quarter, abolished the use of the bushel and peck, and abolished the pennyweight (from 31 January 1969).
Length
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English unit | SI (metric) | Traditional definition |
---|---|---|
Line | 2.12 mm | = 1⁄4 of a barleycorn, (thus 1⁄12 of an inch). |
Barleycorn | 8.47 mm | = 1⁄3 of an inch, the notional base unit under the Composition of Yards and Perches. |
Digit | 19.05 mm | = 3⁄4 inch |
Finger | 22.23 mm | = 7⁄8 inch |
Inch | 25.4 mm | 3 barleycorns (the historical legal definition) |
Nail (cloth) | 57.15 mm | 3 digits = 2+1⁄4 inches = 1⁄16 yard |
Palm | 76.2 mm | 3 inches |
Hand | 101.6 mm | 4 inches |
Shaftment | 165 mm or 152 mm | Width of the hand and outstretched thumb, 6+1⁄2 inches before 12th century, 6 thereafter |
Link | 201.2 mm | 7.92 inches or one 100th of a chain. (A modern Indian surveyor's chain has 200 mm links.) |
Span | 228.6 mm | Width of the outstretched hand, from the tip of the thumb to the tip of the little finger, 3 palms = 9 inches. |
Foot | 304.8 mm | Prior to the Anglo-Saxon invasions, the Roman foot of 11.65 inches (296 mm) was used. The Anglo-Saxons introduced a North-German foot of 13.2 inches (335 mm), divided into 4 palms or 12 thumbs, while the Roman foot continued to be used in the construction crafts. In the late 13th century, the modern foot of 304.8 mm was introduced, equal to exactly 10⁄11 Anglo-Saxon foot. |
Cubit | 457.2 mm | From fingertips to elbow, 18 inches. |
Yard | 0.914 m | 3 feet = 36 inches, the practical base unit, defined as the length of the prototype bar held by the Crown or Exchequer. |
Ell | 1.143 m | From fingertip of outstretched arm to opposite shoulder, 20 nails = 1+1⁄4 yard or 45 inches. Mostly for measuring cloth. |
Fathom | 1.829 m | 6 feet, distance between arms outstretched, from fingertip to fingertip, on a 6-foot-tall person. |
Rod | 5 m | Also called a perch or pole: a measure used for surveying land and in architecture. The rod is the same length today as in Anglo-Saxon times, although its composition in terms of feet were changed by the Composition of Yards and Perches from 15 feet to 16+1⁄2 feet or 5+1⁄2 yards. The pole is commonly used as a measurement for Allotment gardens. (See also perch as an area and a volume unit.) |
Chain | 20.116 m | Four linear rods. Named after the length of surveyor's chain used to measure distances until quite recently. Any of several actual chains used for land surveying and divided in links. Gunter's chain, introduced in the 17th century, is 66 feet (20.1 metres). |
Furlong | 201.168 m | Notionally the distance a plough team could furrow without rest, but actually a measure of 40 rods or 600 feet prior to the Composition of Yards and Perches; 40 rods or 660 feet since then. (See also the Ancient Greek stadion or 'stade'.) |
Mile | 1.61 km | 5280 feet or 1760 yards. Originally the Roman mile, 1000 paces, later reckoned as 5000 feet, but adjusted to 5280 feet in 1593 to account for the differences introduced to these methods of reckoning by the Composition of Yards and Perches. |
League | 4.83 km | Notionally an hour's march, but usually reckoned as three miles. Approximate length of the traditional "mile" in German and Scandinavian countries. |
Area
English unit | SI ("metric") | Relationship |
---|---|---|
Square rod | 25.29 m2 | 30.25 square yards. A square rod is also known as a square pole or a square perch. Sometimes the word 'square' is omitted when the context clearly indicates that the subject is area, notably so in the case of British allotment gardens. |
Rood | 1,012 m2 | One quarter of an acre; one 'furlong' in length by one 'rod' in width; 40 square 'rods'. The rood was sometimes called an acre itself in many ancient contexts.[citation needed] |
Acre | 4,047 m2 | An area of land one chain (four rods) wide by one furlong in length. As the traditional furlong could vary in length from country to country, so did the acre. In England an acre was 4,840 square yards (4,050 m2), in Scotland 6,150 square yards (5,140 m2) and in Ireland 7,840 square yards (6,560 m2). It is a Saxon unit, meaning "field". |
Bovate, Oxgang | 6 ha | The area that one ox can plough in a single year. Approximately 15 acres or one eighth of a carucate. |
Virgate | 12 ha | The area that a pair of oxen can plough in a single year. Approximately 30 acres (also called yard land). |
Carucate | 49 ha | The area that can be ploughed by one eight-oxen team in a single year (also called a plough or carve). Approximately 120 acres. |
Administrative units
- Hide
- four to eight bovates. A unit of yield, rather than area, it measured the amount of land able to support a single household for agricultural and taxation purposes.
- Knight's fee
- five hides. A knight's fee was expected to produce one fully equipped soldier for a knight's retinue in times of war.
- Hundred or wapentake
- 100 hides grouped for administrative purposes.
Volume
This section needs additional citations for verification.(August 2017) |
Many measures of capacity were understood as fractions or multiples of a gallon. For example, a quart is a quarter of a gallon, and a pint is half of a quart, or an eighth of a gallon. These ratios applied regardless of the specific size of the gallon. Not only did the definition of the gallon change over time, but there were several different kinds of gallon, which existed at the same time. For example, a wine gallon with a volume of 231 cubic inches (the basis of the U.S. gallon), and an ale gallon of 282 cubic inches, were commonly used for many decades prior to the establishment of the imperial gallon. In other words, a pint of ale and a pint of wine were not the same size. On the other hand, some measures such as the fluid ounce were not defined as a fraction of a gallon. For that reason, it is not always possible to give accurate definitions of units such as pints or quarts, in terms of ounces, prior to the establishment of the imperial gallon.
General liquid measures
Name | Approx SI equiv. | Notes |
---|---|---|
Minim | 0.06 mL | Also known as a drop. |
Dram | 3.55 mL | 60 minims or 'drops' or 1⁄8 fluid ounce (fl oz). See also drachm. |
Teaspoon | 5 mL | 80 minim or drops or 1⁄6 fl oz |
Tablespoon | 15 mL | 4 dram (240 minim or drops), 3 teaspoons, or 1⁄2 fl oz |
Jack | 71 mL | 1⁄2 Gill. This is not a traditional measure. |
Gill | 142 mL | 1⁄4 pint, or 1⁄32 gallon, in some dialects 1⁄2 pint. Pronounced as "Jill" |
Pint | 568 mL | 1⁄8 gallon |
Quart | 1.136 litre | 2 pints or 1⁄4 gallon |
Pottle | 2.272 L | 2 quarts or 1⁄2 gallon |
Gallon | 4.544 L | 8 pints |
Liquid measures as binary submultiples of their respective gallons (ale or wine):
jack | gill | pint | quart | pottle | gallon | 2n gal. | |
---|---|---|---|---|---|---|---|
1 jack = | 1 | 1⁄2 | 1⁄8 | 1⁄16 | 1⁄32 | 1⁄64 | –6 |
1 gill = | 2 | 1 | 1⁄4 | 1⁄8 | 1⁄16 | 1⁄32 | –5 |
1 pint = | 8 | 4 | 1 | 1⁄2 | 1⁄4 | 1⁄8 | –3 |
1 quart = | 16 | 8 | 2 | 1 | 1⁄2 | 1⁄4 | –2 |
1 pottle = | 32 | 16 | 4 | 2 | 1 | 1⁄2 | –1 |
1 gallon = | 64 | 32 | 8 | 4 | 2 | 1 | 0 |
Wine
Wine is traditionally measured based on the wine gallon and its related units. Other liquids such as brandy, spirits, mead, cider, vinegar, oil, honey, and so on, were also measured and sold in these units.
The wine gallon was re-established by Queen Anne in 1707 after a 1688 survey found the Exchequer no longer possessed the necessary standard but had instead been depending on a copy held by the Guildhall.[citation needed] Defined as 231 cubic inches, it differs from the later imperial gallon, but is equal to the United States customary gallon.
- Rundlet
- 18 wine gallons or 1⁄7 wine pipe
- Wine barrel
- 31.5 wine gallons or 1⁄2 wine hogshead
- Tierce
- 42 wine gallons, 1⁄2 puncheon or 1⁄3 wine pipe
- Wine hogshead
- 2 wine barrels, 63 wine gallons or 1⁄4 wine tun
- Puncheon or tertian
- 2 tierce, 84 wine gallons or 1⁄3 wine tun
- Wine pipe or butt
- 2 wine hogshead, 3 tierce, 7 roundlet or 126 wine gallons
- Wine tun
- 2 wine pipe, 3 puncheon or 252 wine gallons
gallon | rundlet | barrel | tierce | hogshead | puncheon, tertian | pipe, butt | tun | |
---|---|---|---|---|---|---|---|---|
1 | tun | |||||||
1 | 2 | pipes, butts | ||||||
1 | 1+1⁄2 | 3 | puncheons, tertians | |||||
1 | 1+1⁄3 | 2 | 4 | hogsheads | ||||
1 | 1+1⁄2 | 2 | 3 | 6 | tierces | |||
1 | 1+1⁄3 | 2 | 2+2⁄3 | 4 | 8 | barrels | ||
1 | 1+3⁄4 | 2+1⁄3 | 3+1⁄2 | 4+2⁄3 | 7 | 14 | rundlets | |
1 | 18 | 31+1⁄2 | 42 | 63 | 84 | 126 | 252 | gallons (wine) |
3.785 | 68.14 | 119.24 | 158.99 | 238.48 | 317.97 | 476.96 | 953.92 | litres |
1 | 15 | 26+1⁄4 | 35 | 52+1⁄2 | 70 | 105 | 210 | gallons (imperial) |
4.546 | 68.19 | 119.3 | 159.1 | 238.7 | 318.2 | 477.3 | 954.7 | litres |
Ale and beer
- Pin
- 4.5 gallons or 1⁄8 beer barrel
- Firkin
- 2 pins, 9 gallons (ale, beer or goods) or 1⁄4 beer barrel
- Kilderkin
- 2 firkins, 18 gallons or 1⁄2 beer barrel
- Beer barrel
- 2 kilderkins, 36 gallons or 2⁄3 beer hogshead
- Beer hogshead
- 3 kilderkins, 54 gallons or 1.5 beer barrels
- Beer pipe or butt
- 2 beer hogsheads, 3 beer barrels or 108 gallons
- Beer tun
- 2 beer pipes or 216 gallons
gallon | firkin | kilderkin | barrel | hogshead | Year designated | |
---|---|---|---|---|---|---|
1 | hogsheads | |||||
1 | 1+1⁄2 | barrels | ||||
1 | 2 | 3 | kilderkins | |||
1 | 2 | 4 | 6 | firkins | ||
1 | 8 | 16 | 32 | 48 | ale gallons | (1454) |
= 4.621 L | = 36.97 L | = 73.94 L | = 147.9 L | = 221.8 L | ||
1 | 9 | 18 | 36 | 54 | beer gallons | |
= 4.621 L | = 41.59 L | = 83.18 L | = 166.4 L | = 249.5 L | ||
1 | 8+1⁄2 | 17 | 34 | 51 | ale gallons | 1688 |
= 4.621 L | = 39.28 L | = 78.56 L | = 157.1 L | = 235.7 L | ||
1 | 9 | 18 | 36 | 54 | ale gallons | 1803 |
= 4.621 L | = 41.59 L | = 83.18 L | = 166.4 L | = 249.5 L | ||
1 | 9 | 18 | 36 | 54 | imperial gallons | 1824 |
= 4.546 L | = 40.91 L | = 81.83 L | = 163.7 L | = 245.5 L |
Grain and dry goods
The Winchester measure, also known as the corn measure, centered on the bushel of approximately 2,150.42 cubic inches, which had been in use with only minor modifications since at least the late 15th century. The word corn at that time referred to all types of grain. The corn measure was used to measure and sell many types of dry goods, such as grain, salt, ore, and oysters.
However, in practice, such goods were often sold by weight. For example, it might be agreed by local custom that a bushel of wheat should weigh 60 pounds, or a bushel of oats should weigh 33 pounds. The goods would be measured out by volume, and then weighed, and the buyer would pay more or less depending on the actual weight. This practice of specifying bushels in weight for each commodity continues today. This was not always the case though, and even the same market that sold wheat and oats by weight might sell barley simply by volume. In fact, the entire system was not well standardized. A sixteenth of a bushel might be called a pottle, hoop, beatment, or quartern, in towns only a short distance apart. In some places potatoes might be sold by the firkin—usually a liquid measure—with one town defining a firkin as 3 bushels, and the next town as 2 1/2 bushels.
The pint was the smallest unit in the corn measure. The corn gallon, one eighth of a bushel, was approximately 268.8 cubic inches. Most of the units associated with the corn measure were binary (sub)multiples of the bushel:
pint | quart | pottle | gallon | peck | kenning | bushel | strike | coomb | seam | 2n gal. | |
---|---|---|---|---|---|---|---|---|---|---|---|
1 pint = | 1 | 1⁄2 | 1⁄4 | 1⁄8 | 1⁄16 | 1⁄32 | 1⁄64 | 1⁄128 | 1⁄256 | 1⁄512 | –3 |
1 quart = | 2 | 1 | 1⁄2 | 1⁄4 | 1⁄8 | 1⁄16 | 1⁄32 | 1⁄64 | 1⁄128 | 1⁄256 | –2 |
1 pottle = | 4 | 2 | 1 | 1⁄2 | 1⁄4 | 1⁄8 | 1⁄16 | 1⁄32 | 1⁄64 | 1⁄128 | –1 |
1 gallon = | 8 | 4 | 2 | 1 | 1⁄2 | 1⁄4 | 1⁄8 | 1⁄16 | 1⁄32 | 1⁄64 | 0 |
1 peck = | 16 | 8 | 4 | 2 | 1 | 1⁄2 | 1⁄4 | 1⁄8 | 1⁄16 | 1⁄32 | 1 |
1 kenning = | 32 | 16 | 8 | 4 | 2 | 1 | 1⁄2 | 1⁄4 | 1⁄8 | 1⁄16 | 2 |
1 bushel = | 64 | 32 | 16 | 8 | 4 | 2 | 1 | 1⁄2 | 1⁄4 | 1⁄8 | 3 |
1 strike = | 128 | 64 | 32 | 16 | 8 | 4 | 2 | 1 | 1⁄2 | 1⁄4 | 4 |
1 coomb = | 256 | 128 | 64 | 32 | 16 | 8 | 4 | 2 | 1 | 1⁄2 | 5 |
1 seam = | 512 | 256 | 128 | 64 | 32 | 16 | 8 | 4 | 2 | 1 | 6 |
Other units included the wey (6 or sometimes 5 seams or quarters), and the last (10 seams or quarters).
Specific goods
- Perch
- 24.75 cubic feet of dry stone, derived from the more commonly known perch, a unit of length equal to 16.5 feet.
- Cord
- 128 cubic feet of firewood, a stack of firewood 4 ft × 4 ft × 8 ft
Chemistry
- Fluid-grain
- The volume of 1 grain of distilled water at 62 °F, 30 inHg pressure.
At that reference, water has a density of ≃ 0.9988g⁄ml (438.0grain/imp fl oz or 1.001ozav/imp fl oz), and thus:
- = 1.096 imperial minim = .06488 ml or approximately a drop.
Weight
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The Avoirdupois, Troy and Apothecary systems of weights all shared the same finest unit, the grain; however, they differ as to the number of grains there are in a dram, ounce and pound. This grain was legally defined as the weight of a grain seed from the middle of an ear of barley. There also was a smaller wheat grain, said to be 3⁄4 (barley) grains or about 48.6 milligrams.
The avoirdupois pound was eventually standardised as 7,000 grains and was used for all products not subject to Apothecaries's or Tower weight.
Avoirdupois
English unit | SI ('Metric') | Relationship |
---|---|---|
Grain (gr) | ≈64.80 mg | 1⁄7000 of a pound |
Dram/drachm (dr) | ≈1.772 g | sixteenth of an ounce (possibly originated as the weight of silver in Ancient Greek coin drachma) |
Ounce (oz) | ≈28.35 g | 1 oz = 16 dr = 437.5 grains |
Pound (lb) | ≈453.6 g | 1 lb = 16 oz = 7000 grains ('lb' is an abbreviation for the Ancient Roman unit libra) |
Stone (st) | 6.35 kg | 1 st = 14 lb (see Stone (unit) for other values) |
Quarter (qr) | 12.7 kg | 1 qr = 1⁄4 cwt, or 2 st, or 28 lb |
Hundredweight (cwt) | 50.8 kg | 1 cwt = 112 lb, or 8 st |
Ton | 1.016 tonne | 1 ton = 20 cwt, or 2240 lb |
Nail | 3.175 kg | 1 nail = 1⁄16 cwt = 7 lb |
Clove | ? | 7 lb (wool) or 8 lb (cheese) [citation needed] |
Tod | 12.7 kg | 1 tod = 2 st = 1⁄4 cwt |
Troy and Tower
The Troy and Tower pounds and their subdivisions were used for coins and precious metals. The Tower pound, which was based upon an earlier Anglo-Saxon pound, was replaced by the Troy pound when a proclamation dated 1526 required the Troy pound to be used for mint purposes instead of the Tower pound. No standards of the Tower pound are known to have survived.
Established in the 8th century by Offa of Mercia, a pound sterling (or "pound of sterlings") was that weight of sterling silver sufficient to make 240 silver pennies.
Troy
- Grain (gr)
- = 64.79891 mg
- Pennyweight (dwt)
- 24 gr ≈ 1.56 g
- Ounce (oz t)
- 20 dwt = 480 gr ≈ 31.1 g
- Pound (lb t)
- 12 oz t = 5760 gr ≈ 373 g
- Mark
- 8 oz t
Tower
- Grain (gr)
- = 45⁄64 gr t ≈ 45.6 mg
- Pennyweight (dwt)
- 32 gr T = 22+1⁄2 gr t ≈ 1.46 g
- Tower ounce
- 20 dwt T = 640 gr T = 18+3⁄4 dwt t = 450 gr t ≈ 29.2 g
- Tower pound
- 12 oz T = 240 dwt T = 7680 gr T = 225 dwt t = 5400 gr t ≈ 350 g
- Mark
- 8 oz T ≈ 233 g
Apothecary
- Grain (gr)
- = 64.79891 mg
- Scruple (s ap)
- 20 gr
- Dram (dr ap)
- 3 s ap = 60 gr
- Ounce (oz ap)
- 8 dr ap = 480 gr
- Pound (lb ap)
- 5760 gr = 1 lb t
Others
- Merchants/Mercantile pound
- 15 oz tower = 6750 gr ≈ 437.4 g
- London/Mercantile pound
- 15 oz troy = 16 oz tower = 7200 gr ≈ 466.6 g
- Mercantile stone
- 12 lb L ≈ 5.6 kg
- Butcher's stone
- 8 lb ≈ 3.63 kg
- Sack
- 26 st = 364 lb ≈ 165 kg
- The carat was once specified as four grains in the English-speaking world.
- Some local units in the English dominion were (re-)defined in simple terms of English units, such as the Indian tola of 180 grains.
- Tod
- This was an English weight for wool. It has the alternative spelling forms of tode, todd, todde, toad, and tood. It was usually 28 pounds, or two stone. The tod, however, was not a national standard and could vary by English shire, ranging from 28 to 32 pounds. In addition to the traditional definition in terms of pounds, the tod has historically also been considered to be 1⁄13 of a sack, 1⁄26 of a sarpler, or 1⁄9 of a wey.
Unit | Pounds | Ounces | Grains | Metric | |||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Avdp. | Troy | Tower | Merchant | London | Metric | Avdp. | Troy | Tower | Troy | Tower | g | kg | |||||||||
Avoirdupois | 1 | 175/144 | = 1.21527 | 35/27 | = 1.296 | 28/27 | = 1.037 | 35/36 | = 0.972 | ≈ 0.9072 | 16 | 14+7/12 | = 14.583 | 15+5/9 | = 15.5 | 7,000 | 9,955+5/9 | ≈ 454 | ≈ 5/11 | ||
Troy | 144/175 | ≈ 0.8229 | 1 | 16/15 | = 1.06 | 64/75 | = 0.853 | 4/5 | = 0.8 | ≈ 0.7465 | 13+29/175 | ≈ 13.17 | 12 | 12+4/5 | = 12.8 | 5,760 | 8,192 | ≈ 373 | ≈ 3/8 | ||
Tower | 27/35 | ≈ 0.7714 | 15/16 | = 0.9375 | 1 | 4/5 | = 0.8 | 3/4 | = 0.75 | ≈ 0.6998 | 12+12/35 | ≈ 12.34 | 11+1/4 | = 11.25 | 12 | 5,400 | 7,680 | ≈ 350 | ≈ 7/20 | ||
Merchant | 27/28 | ≈ 0.9643 | 75/64 | = 1.171875 | 5/4 | = 1.25 | 1 | 15/16 | = 0.9375 | ≈ 0.8748 | 15+3/7 | ≈ 15.43 | 14+1/16 | = 14.0625 | 15 | 6,750 | 9,600 | ≈ 437 | ≈ 7/16 | ||
London | 36/35 | ≈ 1.029 | 5/4 | = 1.25 | 4/3 | = 1.3 | 16/15 | = 1.06 | 1 | ≈ 0.9331 | 16+16/35 | ≈ 16.46 | 15 | 16 | 7,200 | 10,240 | ≈ 467 | ≈ 7/15 | |||
Metric | ≈ 1.1023 | ≈ 1.3396 | ≈ 1.4289 | ≈ 1.1431 | ≈ 1.0717 | 1 | ≈ 17.64 | ≈ 16.08 | ≈ 17.15 | 7,716 | 10,974 | = 500 | = 1/2 |
See also
- Ancient Roman Units of Measurement – System of measurement used in Ancient Rome
- Comparison of the imperial and US customary measurement systems
- Domesday Book – 11th-century survey of landholding in England
- English Engineering Units – System of measurement used in the United States
- Feudalism – Legal and military structure in medieval Europe
- History of measurement
- Hundred – 120 (as in six score, rather than 100) , a unit of 100 or 120 items
- Imperial and US customary measurement systems – English (pre 1824), Imperial (post 1824) and US Customary (post 1776) units of measure
- Imperial units – System of measurements
- Long hundred – 120 (as in six score, rather than 100)
- Metrication – Conversion to the metric system of measurement
- Obsolete Scottish units of measurement – Obsolete units of measurement formerly used in Scotland
- Plan for Establishing Uniformity in the Coinage, Weights, and Measures of the United States
- Slug – Unit of mass
- poundal – Unit of force
- Spanish customary units – Spanish and Portuguese units of measurement
- Weights and measures – Quantity standard
- Welsh units – historical units of measurement used in Wales
- Winchester measure – Set of legal standards of volume
Notes
- The volume of a drop was not then and is not now well defined: it depends on the device and technique used to produce the drop, on the strength of the gravitational field, and on the viscosity, density, and the surface tension of the liquid.
References
- Eugene A. Avallone; Theodore Baumeister; Ali Sadegh; Lionel S. Marks (2006). Marks' Standard Handbook for Mechanical Engineers (11 ed.). McGraw Hill. ISBN 978-0-07-142867-5.
- "British Imperial System". Encyclopædia Britannica. Retrieved 12 September 2016.
- Hosch, William L. (2011). The Britannica Guide to Numbers and Measurement. New York, NY: The Rosen Publishing Group (Britannica Educational Publishing). p. 241. ISBN 978-1-61530-108-9. Retrieved 12 September 2016.
- Barbrow, L.E. and Judson, L. V. (1976) Weights and Measures of the United States. National Bureau of Standards Special Publication 447. p. 5–6
- Zupko, Ronald Edward (1977). British Weights and Measures: A History from Antiquity to the Seventeenth Century. University of Wisconsin Press. pp. 20–21. ISBN 978-0-299-07340-4.
- "The Text of Magna Carta". Fordham University. (translated to modern English. See paragraph 35.)
- Knight, Charles (1840). The Penny magazine of the Society for the Diffusion of Useful Knowledge, Volume 9. London: Society for the Diffusion of Useful Knowledge. pp. 221–2.
In 1758 the legislature turned attention to this subject; and after some investigations on the comparative lengths of the various standards, ordered a rod to be made of brass, about 38 or 39 inches long, graduated (measured) from the Royal Society's yard: this was marked "Standard Yard, 1758," and was given into the care of the clerk of the House of Commons. For commercial purposes another bar was made, with the yard marked off from the same standard; but it had two upright fixed markers, placed exactly one yard apart, between which any commercial yard measures might be placed, in order to have their accuracy tested: it was graded in feet, one of the feet was graded in inches, and one of the inches in ten parts. This standard yardstick was kept at the Exchequer. In 1760, a copy of Bird's standard, made two years before, was constructed.
- Ricketts, Carl (1996). Marks and Marking of Weights and Measures of the British Isles. Taunton, Somerset: Devon Design and Print. ISBN 0-9528533-0-2.
- Pickering, Danby, ed. (1765). "Cap. V: For weights and measures". The Statutes at Large: from the first year of King Richard III to the thirty-first Year of King Henry VIII. Vol. 4. Cambridge: Charles Bathurst. p. 78.
- Pickering, Danby, ed. (1765). "Cap. IV. An act concerning making of new barrels, kilderkins and other vessels". The Statutes at Large: from the first year of King Richard III to the thirty-first Year of King Henry VIII. Vol. 4. Cambridge: Charles Bathurst. p. 220.
Beef, pork, mutton and veal shall be sold by weight called Haver-de-pois
- Pickering, Danby, ed. (1765). "Cap. III". The Statutes at Large: from the first year of King Richard III to the thirty-first Year of King Henry VIII. Vol. 4. Cambridge: Charles Bathurst. p. 251.
Beef, pork, mutton and veal shall be sold by weight called Haver-de-pois
- "poppyseed". Oxford English Dictionary (Online ed.). Oxford University Press. (Subscription or participating institution membership required.)
- H. Arthur Klein (1974). The world of measurements: masterpieces, mysteries and muddles of metrology. New York: Simon and Schuster. p. 63. ISBN 0-671-21565-5.
- Rowlett, Russ. "How Many? A Dictionary of Units of Measurement". University of North Carolina. Archived from the original on 26 July 2014. Retrieved 17 January 2022.
- Merriam Webster Online Dictionary, Link definition
- "Drop – size". Physics and Astronomy Online. Retrieved 2010-03-29.
- Kirkby, Rev. Mr. John (1735). Arithmetical Institutions. London: Motte and Bathurst. Part II, page 14.
- Unwin, Tim (1991). Wine and the Vine. London: Routledge. p. 364. ISBN 0-415-14416-7.
- "wine barrel". Sizes. 2009-02-02. Retrieved 2018-03-27.
- "English Beer and Ale Barrel". Sizes. 2002-01-23. Retrieved 2018-03-27.
- Trusler, John (1786). "Tables of measures and weights.". The London Adviser and Guide. London. p. 188. Archived from the original on Jun 6, 2023 – via Eighteenth Century Collections Online, Text Creation Partnership.
- Bailey, John (1810). General View of the Agriculture of the County of Durham, with Observations on the Means of its Improvement. London: Richard Phillips. p. 283.
- Blocksma, Mary. Reading the Numbers. New York: Penguin Books, 1989.
- "cord, n 1". Oxford English Dictionary (2 ed.). Oxford, England: Oxford University Press. 1989.
from Richard Boyle, 1616
- W. Dittmar (1890). (1 ed.). Glasgow: Glasgow, William Hodge & Co. p. 72.
- 480 minimimp/imp fl oz/438 gn/imp fl oz
- Zupko, Ronald Edward (1985). A Dictionary of Weights and Measures for the British Isles. Independence Square Philadelphia: American Philosophical Society. p. 315. ISBN 978-0-87169-168-2.
- A proclamation of Henry VIII, 5 November 1526. Proclamation 112 in Paul L. Hughes and James F. Larkin, editors. Tudor Royal Proclamations. Volume 1. New Haven: Yale University Press,1964.[1]
- R. D. Connor and A. D. C. Simpson.Weights and Measures in Scotland. A European Perspective.National Museums of Scotland and Tuckwell Press, 2004, page 116, quoting from H. W. Chisholm, Seventh Annual Report of the Warden for the Standards..for 1872-73 (London, 1873), quoting from 1864 House of Commons Paper.[2]
- "Entry 189985". OED Online. Oxford University Press. December 2011. Archived from the original on 25 June 2015. Retrieved 28 February 2012.
sterling, n.1 and adj.
- Naismith, Rory (2014b). "Coinage". In Lapidge, Michael; Blair, John; Keynes, Simon; Scragg, Donald (eds.). The Wiley Blackwell Encyclopedia of Anglo-Saxon England (Second ed.). Chichester, UK: Blackwell Publishing. p. 330. ISBN 978-0-470-65632-7.
- Cardarelli, François (2003). Encyclopaedia of Scientific Units, Weights and Measures. London: Springer. pp. 49. ISBN 978-1-4471-1122-1.
- Zupko, Ronald Edward (1985). A Dictionary of Weights and Measures for the British Isles: The Middle Ages to the Twentieth Century, Volume 168. American Philosophical Society. pp. 415–416. ISBN 978-0-87169-168-2. Retrieved 3 March 2015.
External links
- English Customary Weights and Measures Archived 2008-07-24 at the Wayback Machine
- Jacques J. Proot's Anglo-Saxon weights & measures page. Internet Archive Wayback Machine
- Alexander Justice, "A General Discourse of the Weights and Measures" (London, 1707).
English units were the units of measurement used in England up to 1826 when they were replaced by Imperial units which evolved as a combination of the Anglo Saxon and Roman systems of units Various standards have applied to English units at different times in different places and for different applications Use of the term English units can be ambiguous as in addition to the meaning used in this article it is sometimes used to refer to the units of the descendant Imperial system as well to those of the descendant system of United States customary units The two main sets of English units were the Winchester Units used from 1495 to 1587 as affirmed by King Henry VII and the Exchequer Standards in use from 1588 to 1825 as defined by Queen Elizabeth I In England and the British Empire English units were replaced by Imperial units in 1824 effective as of 1 January 1826 by a Weights and Measures Act which retained many though not all of the unit names and redefined standardised many of the definitions In the US being independent from the British Empire decades before the 1824 reforms English units were standardized and adopted as US Customary Units in 1832 HistoryVery little is known of the units of measurement used in the British Isles prior to Roman colonisation in the 1st century AD During the Roman period Roman Britain relied on Ancient Roman units of measurement During the Anglo Saxon period the North German foot of 13 2 inches 335 millimetres was the nominal basis for other units of linear measurement The foot was divided into 4 palms or 12 thumbs A cubit was 2 feet an elne 4 feet The rod was 15 Anglo Saxon feet the furlong 10 rods An acre was 4 rods 40 rods i e 160 square rods or 36 000 square Anglo Saxon feet However Roman units continued to be used in the construction crafts and reckoning by the Roman mile of 5 000 feet or 8 stades continued in contrast to other Germanic countries which adopted the name mile for a longer native length closer to the league which was 3 Roman miles From the time of Offa King of Mercia 8th century until 1526 the Saxon pound also known as the moneyers pound and later known as the Tower pound was the fundamental unit of weight by Offa s law one pound of silver by weight was subdivided into 240 silver pennies hence in money 240 pence twenty shillings was known as one pound Prior to the enactment of a law known as the Composition of Yards and Perches Latin Compositio ulnarum et perticarum some time between 1266 and 1303 the English system of measurement had been based on that of the Anglo Saxons who were descended from tribes of northern Germany The Compositio redefined the yard foot inch and barleycorn to 10 11 of their previous value dubious discuss However it retained the Anglo Saxon rod of 15 x 11 10 feet 5 03 metres and the acre of 4 40 square rods Thus the rod went from 5 old yards to 5 1 2 new yards or 15 old feet to 16 1 2 new feet The furlong went from 600 old feet 200 old yards to 660 new feet 220 new yards The acre went from 36 000 old square feet to 43 560 new square feet Scholars have speculated that the Compositio may have represented a compromise between the two earlier systems of units the Anglo Saxon and the Roman The Norman conquest of England introduced just one new unit the bushel citation needed William the Conqueror in one of his first legislative acts confirmed existing Anglo Saxon measurement a position which was consistent with Norman policy in dealing with occupied peoples The Magna Carta of 1215 stipulates that there should be a standard measure of volume for wine ale and corn the London Quarter and for weight but does not define these units Later development of the English system was by defining the units in laws and by issuing measurement standards Standards were renewed in 1496 1588 and 1758 The last Imperial Standard Yard in bronze was made in 1845 it served as the standard in the United Kingdom until the yard was redefined by the international yard and pound agreement as 0 9144 metres in 1959 statutory implementation was in the Weights and Measures Act 1963 Over time the English system had spread to other parts of the British Empire Timeline Selected excerpts from the bibliography of Marks and Marking of Weights and Measures of the British Isles 1215 Magna Carta the earliest statutory declaration for uniformity of weights and measures 1335 8 amp 9 Edw 3 c 1 clarification needed First statutory reference describing goods as avoirdupois 1414 2 Hen 5 Stat 2 c 4 First statutory mention of the Troy pound 1495 12 Hen 7 c 5 New Exchequer standards were constructed including Winchester capacity measures defined by Troy weight of their content of threshed wheat by stricken i e level measure first statutory mention of Troy weight as standard weight for bullion bread spices etc 1527 Hen VIII Abolished the Tower pound 1531 23 Hen 8 c 4 Barrel to contain 36 gallons of beer or 32 of ale kilderkin is half of this firkin is half again 1532 24 Hen 8 c 3 First statutory references to use of avoirdupois weight 1536 28 Hen 8 c 4 Added the tierce 41 gallons 1588 Elizabeth I A new series of Avoirdupois standard bronze weights bell shaped from 56 lb to 2 lb and flat pile from 8 lb to a dram with new Troy standard weights in nested cups from 256 oz to 1 8 oz in a binary progression 1601 1602 Standard bushels and gallons were constructed based on the standards of Henry VII and a new series of capacity measures were issued 1660 12 Cha 2 c 24 Barrel of beer to be 36 gallons taken by the gauge of the Exchequer standard of the ale quart barrel of ale to be 32 gallons all other liquors retailed to be sold by the wine gallon 1689 1 Will amp Mar c 24 Barrels of beer and ale outside London to contain 34 gallons 1695 7 Will 3 c 24 I Irish Act about grain measures decreed unit of measure to be Henry VIII s gallon as confirmed by Elizabeth I i e 272 1 4 cubic inches standard measures of the barrel 32 gallons half barrel 16 gallons bushel 8 peck 2 and gallon lodged in the Irish Exchequer and copies were provided in every county city town etc 1696 8 amp 9 Will 3 c 22 Size of Winchester bushel every round bushel with a plain and even bottom being 18 1 2 wide throughout and 8 deep i e a dry measure of 2150 in3 per gallon 1706 6 Ann c 11 Act of Union decreed the weights and measures of England to be applied in Scotland whose burgs towns were to take charge of the duplicates of the English Standards sent to them 1706 6 Ann c 27 Wine gallon to be a cylindrical vessel with an even bottom 7 diameter throughout and 6 deep from top to bottom of the inside or holding 231 in3 and no more 1713 12 Ann c 17 The legal coal bushel to be round with a plain and even bottom 19 1 2 inches from outside to outside and to hold 1 Winchester bushel and 1 quart of water 1718 5 Geo 1 c 18 Decreed Scots Pint to be exactly 103 in3 1803 43 Geo 3 c 151 Referred to wine bottles making about 5 to the wine gallon i e Reputed Quarts 1824 5 Geo 4 c 74 Weights and Measures Act 1824 completely reorganized British metrology and established Imperial weights and measures defined the yard troy and avoirdupois pounds and the gallon as the standard measure for liquids and dry goods not measured by heaped measure and provided for a brass standard gallon to be constructed 1825 6 Geo 4 c 12 Delayed introduction of Imperial weights and measures from 1 May 1825 to 1 January 1826 1835 5 amp 6 Will 4 c 63 Weights and Measures Act 1835 abolished local and customary measures including the Winchester bushel made heaped measure illegal required trade to be carried out by avoirdupois weight only except for bullion gems and drugs which were to be sold by troy weight instead decreed that all forms of coal were to be sold by weight and not measure legalised the stone as 14 lb 6 4 kg the hundredweight as 112 lb 51 kg and the long ton as 20 hundredweight or 2 240 lb 1 020 kg 1853 16 amp 17 Vict c 29 Permitted the use of decimal bullion weights 1866 29 amp 30 Vict c 82 Standards of Weights Measures and Coinage Act 1866 transferred all duties and standards from the Exchequer to the newly created Standards Department of the Board of Trade 1878 41 amp 42 Vict c 49 Weights and Measures Act 1878 defined the Imperial standard yard and pound enumerated the secondary standards of measure and weight derived from the Imperial standards required all trade by weight or measure to be in terms of one of the Imperial weights or measures or some multiple part thereof abolished the Troy pound 1963 c 31 Weights and Measures Act 1963 abolished the chaldron of coal the fluid drachm and minim effective 1 February 1971 discontinued the use of the quarter abolished the use of the bushel and peck and abolished the pennyweight from 31 January 1969 LengthChart showing the sometimes approximate relationships between assorted historical distance measures Table of equivalences English unit SI metric Traditional definitionLine 2 12 mm 1 4 of a barleycorn thus 1 12 of an inch Barleycorn 8 47 mm 1 3 of an inch the notional base unit under the Composition of Yards and Perches Digit 19 05 mm 3 4 inchFinger 22 23 mm 7 8 inchInch 25 4 mm 3 barleycorns the historical legal definition Nail cloth 57 15 mm 3 digits 2 1 4 inches 1 16 yardPalm 76 2 mm 3 inchesHand 101 6 mm 4 inchesShaftment 165 mm or 152 mm Width of the hand and outstretched thumb 6 1 2 inches before 12th century 6 thereafterLink 201 2 mm 7 92 inches or one 100th of a chain A modern Indian surveyor s chain has 200 mm links Span 228 6 mm Width of the outstretched hand from the tip of the thumb to the tip of the little finger 3 palms 9 inches Foot 304 8 mm Prior to the Anglo Saxon invasions the Roman foot of 11 65 inches 296 mm was used The Anglo Saxons introduced a North German foot of 13 2 inches 335 mm divided into 4 palms or 12 thumbs while the Roman foot continued to be used in the construction crafts In the late 13th century the modern foot of 304 8 mm was introduced equal to exactly 10 11 Anglo Saxon foot Cubit 457 2 mm From fingertips to elbow 18 inches Yard 0 914 m 3 feet 36 inches the practical base unit defined as the length of the prototype bar held by the Crown or Exchequer Ell 1 143 m From fingertip of outstretched arm to opposite shoulder 20 nails 1 1 4 yard or 45 inches Mostly for measuring cloth Fathom 1 829 m 6 feet distance between arms outstretched from fingertip to fingertip on a 6 foot tall person Rod 5 m Also called a perch or pole a measure used for surveying land and in architecture The rod is the same length today as in Anglo Saxon times although its composition in terms of feet were changed by the Composition of Yards and Perches from 15 feet to 16 1 2 feet or 5 1 2 yards The pole is commonly used as a measurement for Allotment gardens See also perch as an area and a volume unit Chain 20 116 m Four linear rods Named after the length of surveyor s chain used to measure distances until quite recently Any of several actual chains used for land surveying and divided in links Gunter s chain introduced in the 17th century is 66 feet 20 1 metres Furlong 201 168 m Notionally the distance a plough team could furrow without rest but actually a measure of 40 rods or 600 feet prior to the Composition of Yards and Perches 40 rods or 660 feet since then See also the Ancient Greek stadion or stade Mile 1 61 km 5280 feet or 1760 yards Originally the Roman mile 1000 paces later reckoned as 5000 feet but adjusted to 5280 feet in 1593 to account for the differences introduced to these methods of reckoning by the Composition of Yards and Perches League 4 83 km Notionally an hour s march but usually reckoned as three miles Approximate length of the traditional mile in German and Scandinavian countries AreaTable of equivalences English unit SI metric RelationshipSquare rod 25 29 m2 30 25 square yards A square rod is also known as a square pole or a square perch Sometimes the word square is omitted when the context clearly indicates that the subject is area notably so in the case of British allotment gardens Rood 1 012 m2 One quarter of an acre one furlong in length by one rod in width 40 square rods The rood was sometimes called an acre itself in many ancient contexts citation needed Acre 4 047 m2 An area of land one chain four rods wide by one furlong in length As the traditional furlong could vary in length from country to country so did the acre In England an acre was 4 840 square yards 4 050 m2 in Scotland 6 150 square yards 5 140 m2 and in Ireland 7 840 square yards 6 560 m2 It is a Saxon unit meaning field Bovate Oxgang 6 ha The area that one ox can plough in a single year Approximately 15 acres or one eighth of a carucate Virgate 12 ha The area that a pair of oxen can plough in a single year Approximately 30 acres also called yard land Carucate 49 ha The area that can be ploughed by one eight oxen team in a single year also called a plough or carve Approximately 120 acres Administrative units Hide four to eight bovates A unit of yield rather than area it measured the amount of land able to support a single household for agricultural and taxation purposes Knight s fee five hides A knight s fee was expected to produce one fully equipped soldier for a knight s retinue in times of war Hundred or wapentake 100 hides grouped for administrative purposes VolumeThis section needs additional citations for verification Please help improve this article by adding citations to reliable sources in this section Unsourced material may be challenged and removed August 2017 Learn how and when to remove this message Many measures of capacity were understood as fractions or multiples of a gallon For example a quart is a quarter of a gallon and a pint is half of a quart or an eighth of a gallon These ratios applied regardless of the specific size of the gallon Not only did the definition of the gallon change over time but there were several different kinds of gallon which existed at the same time For example a wine gallon with a volume of 231 cubic inches the basis of the U S gallon and an ale gallon of 282 cubic inches were commonly used for many decades prior to the establishment of the imperial gallon In other words a pint of ale and a pint of wine were not the same size On the other hand some measures such as the fluid ounce were not defined as a fraction of a gallon For that reason it is not always possible to give accurate definitions of units such as pints or quarts in terms of ounces prior to the establishment of the imperial gallon General liquid measures Table of equivalences Name Approx SI equiv NotesMinim 0 06 mL Also known as a drop Dram 3 55 mL 60 minims or drops or 1 8 fluid ounce fl oz See also drachm Teaspoon 5 mL 80 minim or drops or 1 6 fl ozTablespoon 15 mL 4 dram 240 minim or drops 3 teaspoons or 1 2 fl ozJack 71 mL 1 2 Gill This is not a traditional measure Gill 142 mL 1 4 pint or 1 32 gallon in some dialects 1 2 pint Pronounced as Jill Pint 568 mL 1 8 gallonQuart 1 136 litre 2 pints or 1 4 gallonPottle 2 272 L 2 quarts or 1 2 gallonGallon 4 544 L 8 pints Liquid measures as binary submultiples of their respective gallons ale or wine jack gill pint quart pottle gallon 2n gal 1 jack 1 1 2 1 8 1 16 1 32 1 64 61 gill 2 1 1 4 1 8 1 16 1 32 51 pint 8 4 1 1 2 1 4 1 8 31 quart 16 8 2 1 1 2 1 4 21 pottle 32 16 4 2 1 1 2 11 gallon 64 32 8 4 2 1 0Wine Wine is traditionally measured based on the wine gallon and its related units Other liquids such as brandy spirits mead cider vinegar oil honey and so on were also measured and sold in these units The wine gallon was re established by Queen Anne in 1707 after a 1688 survey found the Exchequer no longer possessed the necessary standard but had instead been depending on a copy held by the Guildhall citation needed Defined as 231 cubic inches it differs from the later imperial gallon but is equal to the United States customary gallon Rundlet 18 wine gallons or 1 7 wine pipe Wine barrel 31 5 wine gallons or 1 2 wine hogshead Tierce 42 wine gallons 1 2 puncheon or 1 3 wine pipe Wine hogshead 2 wine barrels 63 wine gallons or 1 4 wine tun Puncheon or tertian 2 tierce 84 wine gallons or 1 3 wine tun Wine pipe or butt 2 wine hogshead 3 tierce 7 roundlet or 126 wine gallons Wine tun 2 wine pipe 3 puncheon or 252 wine gallonsEnglish wine cask units gallon rundlet barrel tierce hogshead puncheon tertian pipe butt tun1 tun1 2 pipes butts1 1 1 2 3 puncheons tertians1 1 1 3 2 4 hogsheads1 1 1 2 2 3 6 tierces1 1 1 3 2 2 2 3 4 8 barrels1 1 3 4 2 1 3 3 1 2 4 2 3 7 14 rundlets1 18 31 1 2 42 63 84 126 252 gallons wine 3 785 68 14 119 24 158 99 238 48 317 97 476 96 953 92 litres1 15 26 1 4 35 52 1 2 70 105 210 gallons imperial 4 546 68 19 119 3 159 1 238 7 318 2 477 3 954 7 litresAle and beer Pin 4 5 gallons or 1 8 beer barrel Firkin 2 pins 9 gallons ale beer or goods or 1 4 beer barrel Kilderkin 2 firkins 18 gallons or 1 2 beer barrel Beer barrel 2 kilderkins 36 gallons or 2 3 beer hogshead Beer hogshead 3 kilderkins 54 gallons or 1 5 beer barrels Beer pipe or butt 2 beer hogsheads 3 beer barrels or 108 gallons Beer tun 2 beer pipes or 216 gallonsEnglish brewery cask units gallon firkin kilderkin barrel hogshead Year designated1 hogsheads1 1 1 2 barrels1 2 3 kilderkins1 2 4 6 firkins1 8 16 32 48 ale gallons 1454 4 621 L 36 97 L 73 94 L 147 9 L 221 8 L1 9 18 36 54 beer gallons 4 621 L 41 59 L 83 18 L 166 4 L 249 5 L1 8 1 2 17 34 51 ale gallons 1688 4 621 L 39 28 L 78 56 L 157 1 L 235 7 L1 9 18 36 54 ale gallons 1803 4 621 L 41 59 L 83 18 L 166 4 L 249 5 L1 9 18 36 54 imperial gallons 1824 4 546 L 40 91 L 81 83 L 163 7 L 245 5 LGrain and dry goods The Winchester measure also known as the corn measure centered on the bushel of approximately 2 150 42 cubic inches which had been in use with only minor modifications since at least the late 15th century The word corn at that time referred to all types of grain The corn measure was used to measure and sell many types of dry goods such as grain salt ore and oysters However in practice such goods were often sold by weight For example it might be agreed by local custom that a bushel of wheat should weigh 60 pounds or a bushel of oats should weigh 33 pounds The goods would be measured out by volume and then weighed and the buyer would pay more or less depending on the actual weight This practice of specifying bushels in weight for each commodity continues today This was not always the case though and even the same market that sold wheat and oats by weight might sell barley simply by volume In fact the entire system was not well standardized A sixteenth of a bushel might be called a pottle hoop beatment or quartern in towns only a short distance apart In some places potatoes might be sold by the firkin usually a liquid measure with one town defining a firkin as 3 bushels and the next town as 2 1 2 bushels The pint was the smallest unit in the corn measure The corn gallon one eighth of a bushel was approximately 268 8 cubic inches Most of the units associated with the corn measure were binary sub multiples of the bushel pint quart pottle gallon peck kenning bushel strike coomb seam 2n gal 1 pint 1 1 2 1 4 1 8 1 16 1 32 1 64 1 128 1 256 1 512 31 quart 2 1 1 2 1 4 1 8 1 16 1 32 1 64 1 128 1 256 21 pottle 4 2 1 1 2 1 4 1 8 1 16 1 32 1 64 1 128 11 gallon 8 4 2 1 1 2 1 4 1 8 1 16 1 32 1 64 01 peck 16 8 4 2 1 1 2 1 4 1 8 1 16 1 32 11 kenning 32 16 8 4 2 1 1 2 1 4 1 8 1 16 21 bushel 64 32 16 8 4 2 1 1 2 1 4 1 8 31 strike 128 64 32 16 8 4 2 1 1 2 1 4 41 coomb 256 128 64 32 16 8 4 2 1 1 2 51 seam 512 256 128 64 32 16 8 4 2 1 6 Other units included the wey 6 or sometimes 5 seams or quarters and the last 10 seams or quarters Specific goods Perch 24 75 cubic feet of dry stone derived from the more commonly known perch a unit of length equal to 16 5 feet Cord 128 cubic feet of firewood a stack of firewood 4 ft 4 ft 8 ftChemistry Fluid grain The volume of 1 grain of distilled water at 62 F 30 inHg pressure At that reference water has a density of 0 9988g ml 438 0 grain imp fl oz or 1 001 ozav imp fl oz and thus 1 096 imperial minim 06488 ml or approximately a drop WeightChart showing the relationships of weight measures The Avoirdupois Troy and Apothecary systems of weights all shared the same finest unit the grain however they differ as to the number of grains there are in a dram ounce and pound This grain was legally defined as the weight of a grain seed from the middle of an ear of barley There also was a smaller wheat grain said to be 3 4 barley grains or about 48 6 milligrams The avoirdupois pound was eventually standardised as 7 000 grains and was used for all products not subject to Apothecaries s or Tower weight Avoirdupois Equivalents English unit SI Metric RelationshipGrain gr 64 80 mg 1 7000 of a poundDram drachm dr 1 772 g sixteenth of an ounce possibly originated as the weight of silver in Ancient Greek coin drachma Ounce oz 28 35 g 1 oz 16 dr 437 5 grainsPound lb 453 6 g 1 lb 16 oz 7000 grains lb is an abbreviation for the Ancient Roman unit libra Stone st 6 35 kg 1 st 14 lb see Stone unit for other values Quarter qr 12 7 kg 1 qr 1 4 cwt or 2 st or 28 lbHundredweight cwt 50 8 kg 1 cwt 112 lb or 8 stTon 1 016 tonne 1 ton 20 cwt or 2240 lbNail 3 175 kg 1 nail 1 16 cwt 7 lbClove 7 lb wool or 8 lb cheese citation needed Tod 12 7 kg 1 tod 2 st 1 4 cwtTroy and Tower The Troy and Tower pounds and their subdivisions were used for coins and precious metals The Tower pound which was based upon an earlier Anglo Saxon pound was replaced by the Troy pound when a proclamation dated 1526 required the Troy pound to be used for mint purposes instead of the Tower pound No standards of the Tower pound are known to have survived Established in the 8th century by Offa of Mercia a pound sterling or pound of sterlings was that weight of sterling silver sufficient to make 240 silver pennies Troy Grain gr 64 79891 mg Pennyweight dwt 24 gr 1 56 g Ounce oz t 20 dwt 480 gr 31 1 g Pound lb t 12 oz t 5760 gr 373 g Mark 8 oz tTower Grain gr 45 64 gr t 45 6 mg Pennyweight dwt 32 gr T 22 1 2 gr t 1 46 g Tower ounce 20 dwt T 640 gr T 18 3 4 dwt t 450 gr t 29 2 g Tower pound 12 oz T 240 dwt T 7680 gr T 225 dwt t 5400 gr t 350 g Mark 8 oz T 233 gApothecary Grain gr 64 79891 mg Scruple s ap 20 gr Dram dr ap 3 s ap 60 gr Ounce oz ap 8 dr ap 480 gr Pound lb ap 5760 gr 1 lb tOthers Merchants Mercantile pound 15 oz tower 6750 gr 437 4 g London Mercantile pound 15 oz troy 16 oz tower 7200 gr 466 6 g Mercantile stone 12 lb L 5 6 kg Butcher s stone 8 lb 3 63 kg Sack 26 st 364 lb 165 kg The carat was once specified as four grains in the English speaking world Some local units in the English dominion were re defined in simple terms of English units such as the Indian tola of 180 grains Tod This was an English weight for wool It has the alternative spelling forms of tode todd todde toad and tood It was usually 28 pounds or two stone The tod however was not a national standard and could vary by English shire ranging from 28 to 32 pounds In addition to the traditional definition in terms of pounds the tod has historically also been considered to be 1 13 of a sack 1 26 of a sarpler or 1 9 of a wey English pounds Unit vte Pounds Ounces Grains MetricAvdp Troy Tower Merchant London Metric Avdp Troy Tower Troy Tower g kgAvoirdupois 1 175 144 1 21527 35 27 1 296 28 27 1 037 35 36 0 972 0 9072 16 14 7 12 14 583 15 5 9 15 5 7 000 0 9 955 5 9 454 5 11 Troy 144 175 0 8229 1 16 15 1 06 64 75 0 853 4 5 0 8 0 7465 13 29 175 13 17 12 12 4 5 12 8 5 760 0 8 192 373 3 8 Tower 27 35 0 7714 15 16 0 9375 1 4 5 0 8 3 4 0 75 0 6998 12 12 35 12 34 11 1 4 11 25 12 5 400 0 7 680 350 7 20 Merchant 27 28 0 9643 75 64 1 171875 5 4 1 25 1 15 16 0 9375 0 8748 15 3 7 15 43 14 1 16 14 0625 15 6 750 0 9 600 437 7 16 London 36 35 1 029 5 4 1 25 4 3 1 3 16 15 1 06 1 0 9331 16 16 35 16 46 15 16 7 200 10 240 467 7 15 Metric 1 1023 1 3396 1 4289 1 1431 1 0717 1 17 64 16 08 17 15 7 716 10 974 500 1 2 See alsoAncient Roman Units of Measurement System of measurement used in Ancient Rome Comparison of the imperial and US customary measurement systems Domesday Book 11th century survey of landholding in England English Engineering Units System of measurement used in the United States Feudalism Legal and military structure in medieval Europe History of measurement Hundred 120 as in six score rather than 100 Pages displaying short descriptions of redirect targets a unit of 100 or 120 items Imperial and US customary measurement systems English pre 1824 Imperial post 1824 and US Customary post 1776 units of measure Imperial units System of measurements Long hundred 120 as in six score rather than 100 Metrication Conversion to the metric system of measurement Obsolete Scottish units of measurement Obsolete units of measurement formerly used in ScotlandPages displaying short descriptions of redirect targets Plan for Establishing Uniformity in the Coinage Weights and Measures of the United States Slug Unit of mass poundal Unit of force Spanish customary units Spanish and Portuguese units of measurementPages displaying short descriptions of redirect targets Weights and measures Quantity standardPages displaying short descriptions of redirect targets Welsh units historical units of measurement used in WalesPages displaying wikidata descriptions as a fallback Winchester measure Set of legal standards of volumeNotesThe volume of a drop was not then and is not now well defined it depends on the device and technique used to produce the drop on the strength of the gravitational field and on the viscosity density and the surface tension of the liquid ReferencesEugene A Avallone Theodore Baumeister Ali Sadegh Lionel S Marks 2006 Marks Standard Handbook for Mechanical Engineers 11 ed McGraw Hill ISBN 978 0 07 142867 5 British Imperial System Encyclopaedia Britannica Retrieved 12 September 2016 Hosch William L 2011 The Britannica Guide to Numbers and Measurement New York NY The Rosen Publishing Group Britannica Educational Publishing p 241 ISBN 978 1 61530 108 9 Retrieved 12 September 2016 Barbrow L E and Judson L V 1976 Weights and Measures of the United States National Bureau of Standards Special Publication 447 p 5 6 Zupko Ronald Edward 1977 British Weights and Measures A History from Antiquity to the Seventeenth Century University of Wisconsin Press pp 20 21 ISBN 978 0 299 07340 4 The Text of Magna Carta Fordham University translated to modern English See paragraph 35 Knight Charles 1840 The Penny magazine of the Society for the Diffusion of Useful Knowledge Volume 9 London Society for the Diffusion of Useful Knowledge pp 221 2 In 1758 the legislature turned attention to this subject and after some investigations on the comparative lengths of the various standards ordered a rod to be made of brass about 38 or 39 inches long graduated measured from the Royal Society s yard this was marked Standard Yard 1758 and was given into the care of the clerk of the House of Commons For commercial purposes another bar was made with the yard marked off from the same standard but it had two upright fixed markers placed exactly one yard apart between which any commercial yard measures might be placed in order to have their accuracy tested it was graded in feet one of the feet was graded in inches and one of the inches in ten parts This standard yardstick was kept at the Exchequer In 1760 a copy of Bird s standard made two years before was constructed Ricketts Carl 1996 Marks and Marking of Weights and Measures of the British Isles Taunton Somerset Devon Design and Print ISBN 0 9528533 0 2 Pickering Danby ed 1765 Cap V For weights and measures The Statutes at Large from the first year of King Richard III to the thirty first Year of King Henry VIII Vol 4 Cambridge Charles Bathurst p 78 Pickering Danby ed 1765 Cap IV An act concerning making of new barrels kilderkins and other vessels The Statutes at Large from the first year of King Richard III to the thirty first Year of King Henry VIII Vol 4 Cambridge Charles Bathurst p 220 Beef pork mutton and veal shall be sold by weight called Haver de pois Pickering Danby ed 1765 Cap III The Statutes at Large from the first year of King Richard III to the thirty first Year of King Henry VIII Vol 4 Cambridge Charles Bathurst p 251 Beef pork mutton and veal shall be sold by weight called Haver de pois poppyseed Oxford English Dictionary Online ed Oxford University Press Subscription or participating institution membership required H Arthur Klein 1974 The world of measurements masterpieces mysteries and muddles of metrology New York Simon and Schuster p 63 ISBN 0 671 21565 5 Rowlett Russ How Many A Dictionary of Units of Measurement University of North Carolina Archived from the original on 26 July 2014 Retrieved 17 January 2022 Merriam Webster Online Dictionary Link definition Drop size Physics and Astronomy Online Retrieved 2010 03 29 Kirkby Rev Mr John 1735 Arithmetical Institutions London Motte and Bathurst Part II page 14 Unwin Tim 1991 Wine and the Vine London Routledge p 364 ISBN 0 415 14416 7 wine barrel Sizes 2009 02 02 Retrieved 2018 03 27 English Beer and Ale Barrel Sizes 2002 01 23 Retrieved 2018 03 27 Trusler John 1786 Tables of measures and weights The London Adviser and Guide London p 188 Archived from the original on Jun 6 2023 via Eighteenth Century Collections Online Text Creation Partnership Bailey John 1810 General View of the Agriculture of the County of Durham with Observations on the Means of its Improvement London Richard Phillips p 283 Blocksma Mary Reading the Numbers New York Penguin Books 1989 cord n 1 Oxford English Dictionary 2 ed Oxford England Oxford University Press 1989 from Richard Boyle 1616 W Dittmar 1890 1 ed Glasgow Glasgow William Hodge amp Co p 72 480 minimimp imp fl oz 438 gn imp fl oz Zupko Ronald Edward 1985 A Dictionary of Weights and Measures for the British Isles Independence Square Philadelphia American Philosophical Society p 315 ISBN 978 0 87169 168 2 A proclamation of Henry VIII 5 November 1526 Proclamation 112 in Paul L Hughes and James F Larkin editors Tudor Royal Proclamations Volume 1 New Haven Yale University Press 1964 1 R D Connor and A D C Simpson Weights and Measures in Scotland A European Perspective National Museums of Scotland and Tuckwell Press 2004 page 116 quoting from H W Chisholm Seventh Annual Report of the Warden for the Standards for 1872 73 London 1873 quoting from 1864 House of Commons Paper 2 Entry 189985 OED Online Oxford University Press December 2011 Archived from the original on 25 June 2015 Retrieved 28 February 2012 sterling n 1 and adj Naismith Rory 2014b Coinage In Lapidge Michael Blair John Keynes Simon Scragg Donald eds The Wiley Blackwell Encyclopedia of Anglo Saxon England Second ed Chichester UK Blackwell Publishing p 330 ISBN 978 0 470 65632 7 Cardarelli Francois 2003 Encyclopaedia of Scientific Units Weights and Measures London Springer pp 49 ISBN 978 1 4471 1122 1 Zupko Ronald Edward 1985 A Dictionary of Weights and Measures for the British Isles The Middle Ages to the Twentieth Century Volume 168 American Philosophical Society pp 415 416 ISBN 978 0 87169 168 2 Retrieved 3 March 2015 External linksEnglish Customary Weights and Measures Archived 2008 07 24 at the Wayback Machine Jacques J Proot s Anglo Saxon weights amp measures page Internet Archive Wayback Machine Alexander Justice A General Discourse of the Weights and Measures London 1707